Pull apart cinnamon bread
Pull apart cinnamon bread
Looks delicious and it is delicious! Amazing bread with cinnamon flavor, no more words needed!
This is just a translation. You can find the original recipe (in czech) here.
Ingredients:
The dough:
290 g all-purpose flour
40 g powdered sugar
5 g dried yeast
60 g butter
80 g milk
60 ml water (it might not even be necessary)
2 eggs
½ tsp salt
Filling:
60 g melted butter
100 g brown sugar
2 tsp cinnamon
80 g ground walnuts
Preparation:
Melt butter in a smaller pot together with the milk. Put the remaining ingredients to a mixing bowl, add the melted butter with milk and knead into dough. Add some water if needed but be careful so that the dough is not too thin. When you have the dough ready, just sprinkle it with a little bit of flour, cover and let it rise for approximately one hour.
In the meantime when the dough is rising you can prepare the filling – just mix melted butter, cinnamon, ground walnuts and sugar together in a smaller bowl.
Put the dough on a floured baking board and roll it flat to a rectangle shape (about 30×50 cm big). Spread the filling evenly over dough. Afterwards cut it into 6 strips. Stack up the strips on top of each other and then cut again into 6 pieces.
Lay baking sheet to a bread pan and then put in the cut pieces of dough one after another. Let it rise for another 45 mins. Bake in the oven on 180°C for about 35 – 40 mins.
